Our menus
Please inform us of any allergies or dietary requirements prior to your booking by emailing bookings@marehove.com so we can confirm they can be accommodated; please note that allergies or dietary requirements announced on arrival may not be able to be accommodated.
Our menu does not have Vegan options.
One Bite (maybe two)
Toasted Brioche | Liver Parfait | Preserved Cherries | Winter Truffle 6
Fried Market Oyster | Hot Sauce Emulsion | Cumari Pepper 5
Native Lobster Claw Tartlet | Ginger | Umai Caviar 12
Onion Croustade | Beef | Tonnato Sauce 6
Pastel Frito | Goats Curd | Fig | Beetroot 4.5
Small Plates
Charred Focaccia | Gonnelli Extra Virgin Olive Oil 6
Da Terra Iberico Coppa Slices 8
BYOT - Pulled Lamb Shoulder | Manioc Tacos 20
Torched Sussex Mackerel | Rhubarb 16
Duck Breast Pastrami | Celeriac Remoulade | Mustard Leaves 18
Doppio Ravioli | Squash | Ricotta | Sage 16
Chalk Stream Trout | Ajo Blanco | Radish 17
To Follow
Freedown Hills Picanha | Chimichurri 50
Whole Poussin | Scottish Girolles | Sweetcorn 40
Sussex Turbot | Clams | Pil Pil 56
Native Lobster Rice | Ox Tongue 58
On The Side
Coppa Caesar Salad 6
Cassava Chips 6
Dessert / To Finish
Cachaça Elderflower Baba | Strawberry | Chantilly 13
Guava Crème Caramel | Sobacha 12
Tirami-choux | Mascarpone | Coffee 12
Taste of Maré
95 per person
Let us choose for you.
A selection of shared dishes that showcase Maré
To be chosen by the whole table
Sommelier Wine Selection - 65 per person
Set Lunch SHARING SELECTION
45 per person
Charred Focaccia | Gonnelli Olive Oil
Iberico Coppa
Duck Pastrami | Celeriac Remoulade | Mustard Leaves
Pulled Lamb Shoulder | Manioc Tacos
Heirloom Tomatoes | Ajo Blanco | Radish
Caesar Salad
Cassava Chips
Strawberry | Chantilly | Meringue
For all menus, a discretionary 12.5% service charge will be added to your bill.